Mahshi Tataouine(Gazelle Horn)
The “Gazelle Horn” or “Mahshi Tataouine“, as some people like to call it, is one of the most prominent of these traditional sweets, which began in 1945, with the idea of the late Abdullah Elounissi, the largest and most famous confectioner in Tataouine, before its fame went beyond Tunisia to Arab and European countries
The secret of the popularity of these sweets lies in the quality of their ingredients of dry fruits such as almonds, sesame, pistachios, etc. The authentic Tataouine Mahshi has remained a favorite of the original owners, who have inherited its “secret” Generation after generation
The demand for gazelle horn sweets also increases, especially in the summer, coinciding with weddings, festivals and events, and before the holidays
Mahshi Tataouine has maintained its quality over the years with the care of the craftsmen, and remains the only request for guests of the region and a precious gift for the family while returning from a visit to the state of Tataouine
